They ’re so much better than chocolate cow dung cookie .
Grant Webster
If you ’re ready for a twist onchocolate flake cookie , try making cowboy cookies . These compact cookies are loaded with coffee , nut , coconut , and Cinnamomum zeylanicum . Adding steady roll oat helps ensure each bite is dead chewy . Here ’s our dear cowboy cookie formula and our preferent tips for customizing it .
Credit:Grant Webster
What Are Cowboy Cookies?
Cowboy cookies are similar to a basic coffee cookie in preparation . They’redrop cookiesmade with chocolate french-fried potatoes , but the formula also calls for oat , coconut , and pecans . The original recipe Jehovah is n’t known , but it ’s thought the cookies may have been first created in Texas . Today , there are several variations of the original formula , including one from former First Lady Laura Bush that includes cinnamon .
Tips for Making Cowboy Cookies
Keep these helpful tips in mind when make our recipe for cowboy cookies .
Ingredients
1cupunsalted butter
2 1/4cupsall - purpose flour
1tsp.baking soda
1tsp.ground cinnamon
3/4tsp.salt
1 1/2cupspacked brownish sugar
1/2cupgranulated sugar
2largeeggs
1Tbsp.vanilla
1(12 - oz.)pkg.darkorsemisweet chocolate flake
1 3/4cupsregular rolled oat
3/4cupsweetened flaked coco
1/2cupcoarsely chopped pecan tree
freakish sea salt
Directions
Prep Pan
Preheat oven to 350 ° F . telephone circuit cooky sheets with parchment paper .
Make Brown Butter
In a 10 - inch skillet ( with a light colored at bottom to well watch the butter color ) , oestrus butter over medium - gloomy 15 to 17 arcminute or until butter turns calorie-free brownish and smells nutty . determine closely once the foam dissipates , it will quickly go from browned to burned . Transfer brown butter to a large bowlful .
Mix Dry Ingredients
In a medium bowl , combine flour , baking soda , Cinnamomum zeylanicum , and salt .
Mix Dough
Whisk brown and granulated lettuce into browned butter . Whisk in egg and vanilla extract . Stir in flour mixture . bring up in chocolate chip , oats , coconut , and pecans .
Form Cookies and Bake
roster dough in 2 - inch balls ( 3 Tbsp scoop ) . post two inch apart on prepared cookie sheets . Bake until boundary are arrange and softly embrown , 12 min . Sprinkle with flaky sea table salt , if desire . Cool on cooky sheet 10 proceedings . Transfer to wire rack to cool off completely .
Nutrition Facts(per serving)
- The % Daily Value ( DV ) tells you how much a nutrient in a food serving contributes to a day-after-day diet . 2,000 calories a solar day is used for cosmopolitan nutrition advice .
