As we continue our November recipe theme for Thanksgiving , a little warning , this one might just become your class round favorite ! Not only is it easy to make , but it is sinfully scrumptious !
Peanut Butter Pie – a home favorite !
I have to admit , I am a peanut butter fanatic . It all began my Kindergarten class when I would beg the shoal charabanc number one wood to hurry and get me home so that I could corrode my after schooltime earthnut butter and jelly sandwich . No wonder why I became love as the “ peanut butter shaver ” . frankly , I could consume peanut butter on EVERYTHING ! ! ! I eat it on bananas , Malus pumila , cracker , and do n’t forget the sandwich – the “ Classic”(peanut butter and jelly ) , the “ Pregnancy craver ” ( peanut butter and bacon ) , and the down right “ Weird ” ( peanut butter , mayonnaise , and jam ) .
Peanut Butter Pie –a family favorite!
So I had to find a path to incorporate peanut butter into my preferent repast of the twelvemonth … .Thanksgiving . Since I have to be somewhat traditional , cast peanut butter in the cranberries was out of the question . But since not everyone loves pumpkin pie , it has become tradition that I also make Peanut Butter Pie . Believe me , there is n’t a crumb leave over at the end of the twenty-four hours .
Ingredients
For Crust:25 whole Oreos4 Tablespoons of Butter , melted
Chocolate being shaved for the topping
- Yes , you’re able to buy a pre - made Oreo crust that will exercise just fine .
PEANUT BUTTER FILLING
Preparation Instructions
Crust : Crush Oreos into a fine crumble commixture – If you have a food processor employment this — it will save you a lot of time and pick up later . Do n’t worry , the pick weft will just disappear . Pour fade butter over the top and stir with a crotch to combine . fight into pie genus Pan and bake at 350 degrees for 5 to 7 mo .
get rid of from oven and permit to cool completely .
umber being shave for the topping
Filling : outsmart the earthnut butter with room temperature pick cheeseflower until smooth . tot up powdered lolly and beat until smooth . bring in the thawed Cool Whip and beat the mixture on high for 1 minute , scrape the sides , and beat on gamey again until placid and fluffy .
Pour filling into incrustation , eve out the top with a knife or spatula .
Optional – top with mini cocoa chips or umber shavings . Chill for at least an hour before serving .
monition : This pie is radical - full-bodied . hack humble gash — your guests will give thanks you !
- If you would care to receive ourRecipe Of The Weekeach Friday – be sure to sign up to follow the web log via electronic mail in the right wing had column , “ like ” us on theFacebook , or come us onTwitter .
love ! ! !
Mary – aka “ The Peanut Butter Kid ”
Peanut Butter Pie with an Oreo Crust
Instructions
Notes
Warning : This Proto-Indo European is ultra - rich . Cut small slices — your Guest will thank you !
