You say tomato , we say … permit ’s cook with it !
wonder what to do with all those impudent tomatoes ? We have answer ! Get ready , there are delicious formula ideas forwards . From tomato plant salads and sandwiches to tomato plant sauce and drinkable , we combine classic with innovative ways to use the delicious garden staple .
Two Tomato Bruschetta
call for this roma tomato formula to the company ! Your nextcocktail partyor field day , that is , and each batch can be ready in just 15 proceedings . Small roma tomatoes are the perfect sizing for crunchy toasts , and their lemonlike flavor complement piquant feta and sunshine - dry out tomatoes for an irresistibleappetizer .
Tomato-Avocado Grilled Cheese
This fresh tomato plant recipe is not the standardgrilled cheeseyou think from childhood . garnish up the classical sandwich with homemade avocado spread , Lycopersicon esculentum slices , and Monterey Jack tall mallow .
Roasted Salmon with Tomatoes and Broccoli
roast Salmon River is one of our go - toweeknight mealsnot only for its deliciousness but also for its dose of sizable omega-3 fatso Elvis . We give it even more of a nourishing strike with a savory veggie combo offresh cherry love apple , Brassica oleracea italica and garlic .
Creamy BLT Pasta Salad
Nothing says summertime like a BLT with tomatoes overbold from your garden . We took it up a notch and turn thatsandwichinto a pasta dish perfect for bringing to your nextpicnic .
Tomato Basil Spritz
Carson Downing . Food Stylist : Annie Probst
Tomatoes are n’t only for dishes . The fruit ( yes tomato plant are a yield ! ) append a fresh spin on thespritzin this recipe , which is a delish combo of cherry tomatobasilice cubes , Lycopersicon esculentum - St. Basil the Great bush , prosecco , gin and teetotal vermouth .
Bacon-Corn-Tomato Salad
It’ssummer in a salad ! And the nutriment stats are n’t so bad either : You get a unspoiled dose of veggies and 4 grams of protein for under 150 calories per service .
Cucumber-Tomato Salad with Mint
Photo : Jason Donnelly
How can younotmake this pleasurably simplesaladthis summer?Cucumbersand tomatoes are staples ; Just add a smattering or two of freshmint , a wring of lemon and a drizzle ofolive oiland voila — you’ve got a respectable side dish worthy of any repast , or even a bite !
Pickled Pear Tomatoes with Rosemary
wish well you could relish the Lycopersicon esculentum from your garden ? Pickle them ! Sweetonion , rosemary and peppercorns give this formula standout smell . It works with cherry tree tomatoes too !
Tomato Basil Simmer Sauce
If you ’ve get Lycopersicon esculentum , you got ta makesauce ! This recipe progress to six pint so you ’ll have plenitude for your best-loved pizza and pasta dish .
Credit: Karla Conrad
Credit: Karla Conrad
Credit: Blaine Moats
Credit: Blaine Moats
Credit:Carson Downing. Food Stylist: Annie Probst
Credit:Photo: Jason Donnelly
Credit: Blaine Moats
