by Erin Marissa Russell
Grew a lot of cabbage and trying to envision out what to do with it all ? As a untiring nurseryman , you may find yourself with an inordinateness of produce on your hands . If boodle is your crop , you may stop trying to foist your extras off on ally and syndicate . We ’ve brush up up the dear way to use cabbage out there , with plenty you probably have n’t considered . Here ’s a look at 20 ways to utilize the cabbage you grow in your garden .
1. Fish Tacos
When the backyard barbeque is over and your slaw needs a makeover , flex to angle wetback for a faithfully tasty mode to serve cabbage . you may start with saucy sugar , sliced thinly , and unify with Citrus aurantifolia succus , cilantro , diced jalapeno , and julienned carrot , or simply shake some coriander and jalapeno into inclined coleslaw for a Mexican wind that ’s with child spooned over gonzo fish and gather into a tortilla . Here ’s a formula you ca n’t go faulty withto pass you through the prep .
2. Cabbage Rolls
A hearty heap full of cabbage rolls nestled into a stewed tomato sauce and stuffed with marrow and rice is a can’t - lose way of life to attend to cabbage to a crowd . This formula shows you how to make the traditional versionorfollow the directions here for a deconstructed take on clams rolls .
3. Cabbage Chips
Cabbage is so often associated with level-headed fare that it ’s unlikely cabbage chips spring to mind when you ’re considering how to cook the cabbage you ’ve grown . Though they have n’t enjoyed the popularity of voguish kale chips , simoleons chips make use of this uncompromising green vegetable in a way that strike that piquant collation spotlight .
check out outthis recipe to make dough chip shot .
4. Pierogies
You do n’t have to be a grandma from Central Europe to cook up a batch of pierogies that will make homegrown gelt downright delicious ( though of form it does n’t spite ) . Even well , once they ’re prepped , pierogies are a natural freezer food , making it uncomplicated to keep them stocked so you may overstretch out a passel to deice on your busiest days . This recipe for pierogieswill guide you through the footstep to make them .
5. Bakwan Sayur
This traditional Indonesian recipe puts bread in the starring persona as a vegetable fritter , coated with delicious batter and fry to a golden Robert Brown . Adding carrots and shrimp to the admixture is an optional ( but highly recommended ) step . find out how to make your ownbakwan sayur here .
6. Kimchi
You ’ve probably tried this saporous Korean condiment at a eating place , but it ’s something many of us do n’t think to make at home . The best part ? Because kimchi is fermented , it ’s a natural for gain in majority and divvy up with friends and kin or put out to apply later . This recipe will show youhow to make kimchi at home .
7. Colcannon
8. Pizzoccheri
This Italian dish is traditionally made with Swiss chard , but mint of food blog recommend swapping the chard for cabbage . Pizzoccheri is a homespun pasta meal that pairs flavorful greenness with potatoes and noodle for a stick - to - your - ribs meal that ’s budget - friendly to boot . Thispizzoccheri recipecomes together quickly , making it a arrant quotidian lulu .
9. Red Lentils with Cabbage
lentil plant and cabbage are both affordable larder staples that issue forth together in a tasty wintertime stew . Therecipe from Smitten Kitchen pairs red lentils and cabbage with smoky cumin seed and golden turmericfor a flavorful braised stew .
10. Corned Beef and Cabbage
The classic formula out there are Greco-Roman for a rationality , and corn beef and shekels has earned its spot in the recipe hall of fame . This traditional Irish meal take just a few ingredient and turns your garden bounty into a delicious dinner . Learnhow to make cured beef and cabbage here .
11. Lion’s Head Casserole
This imaginatively named dish from formal Chinese cuisine pairs shekels with flavorful pork and shiitake mushrooms . It set out its name because the cook is instructed to format the cabbage leaves in the bowl of finished casserole to resemble a lion ’s mane . Find out how easy it is toprepare Lion ’s Head Casserole here .
12. Sheet Pan Dinners
mainsheet cooking pan dinner party get on with food bloggers because of how easy and versatile they are . They come together in a elasticity and make use of whatever you materialise to have on hired hand , and cabbage is a natural because chunks of this hearty leafy vegetable take about as longsighted to cook as the meat you ’ll be twin them with . you’re able to makesheet pan cabbage with sausageor whip upsheet pan cabbage and volaille — either way , dinner will be quick in a wink , and you ’ll be lucky if there are leftovers for tomorrow ’s lunch .
13. Bubble and Squeak
Cabbage is just one of the veggies you could fold into house of cards and close shave , a British dishful that ’s made to make over leftovers . you may also opt for mixing your cabbage and potatoes up with carrots , Brussels sprouts , turnips , onions , or other garden produce that micturate horse sense in a traditional Sunday roast . Learn how toprep bubble and close call on the Food web land site .
14. Southern-Style Braised Cabbage with Bacon
Southern cooks have it off that a surefire means to make garden park a favorite with your dinner guests is to flavor them with stack of smoky , salty Baron Verulam . Cabbage take this treatment just as well as collard , turnip leafy vegetable , and Indian mustard commons . get outhow to make your own batch of braise boodle with Viscount St. Albans here .
15. Pupusas con Curtido
Salvadoran cuisine in all probability was n’t the first option that bound to your intellect when you considered how to cook your cabbage harvest time . Be that as it may , once you ’ve sampled pupusas con curtido , you ’ll probably turn to the recipe over and over . Whatever you fill your pupusas with , you may find the curtido — Salvador ’s condiment that stool lettuce the star — is the real standout . Learn tomake your own pupusas con curtido here .
16. Cabbage and Caramelized Onion Tart
woman of the street are one of those dishes that are deceptively easy . buffet car will ooh and aah over the dish when you slide it onto the table , while you smirk with the knowledge of how quickly and plainly it all arrive together . Get theNew York Times recipe for a clams and caramelise onion plant tartand learn how to make one yourself .
17. Cabbage Wedges Wrapped in Bacon
This treatment takes bread from side beauty into the primary lulu arena , with lusty wedges wrap in Roger Bacon , then roasted until the corners are lacy and browned . chance out just how easycabbage sub wrapped in bacon are to make in this recipe from The Kitchen Magpie .
18. Halushki
This traditional Polish dish partner off sugar with pasta and porc chops for a homecooked meal that ’s gross comfort . Thehalushki instructions on Allrecipes.comare supposedly handed down from a Polish grandmother , so you lie with the ensue dish is sure to be a winner .
19. Sukiyaki
Sukiyaki is a Japanese one - peck meal that combines beef , noodles , tofu , and super C with a salty - sweet , brothy sauce . It ’s delicious as a family dinner ( or packed for a lunch the next day ) as well as an first-class option for a potluck or dinner party . Find outhow to make Sukiyaki at Food and Wine ’s website .
20. Cabbage au Gratin
With potato , au gratin is a traditional prep method that people love for the creamy white sauce that coats the vegetables and its nostalgia gene . Take your gratin to the next level and expend the cabbage you ’ve grow in your garden by trade the potato out for greens . Learn tomake your own cabbage au gratin here .
However you slice it ( or saute it , or roast it ) , any assortment of moolah is a favorite on the dinner party table . Even comfortably , it ’s a low - calorie food for thought that ’s chock - full of vitamin and antioxidants . That means when you serve homegrown cabbage in one of these toothsome dish , you do n’t need to feel hangdog when you reach for seconds .
Want to learn more about using cabbage ?
Healthline covers Health benefit of CabbageKitchn covers The Difference Between Green , Napa , Red , and Savoy CabbageKitchn covers 20 way to Eat More CabbageKitchn get over Best Cabbage RecipesKitchn covers What Can I Make With a Giant Napa Cabbage?Kitchn insure How Do I apply Up a Ton of Cabbage ?
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